| Authors: |
Le AT; Vietnam National University Ho Chi Minh City, Ho Chi Minh City, 700000, Vietnam.; Faculty of Biology and Biotechnology, University of Science, Ho Chi Minh City, 700000, Vietnam., Park JE; National Agrobiodiversity Center, RDA, Jeonju, 54875, Republic of Korea., Thai TT; Vietnam National University Ho Chi Minh City, Ho Chi Minh City, 700000, Vietnam.; Multimedia Communications Laboratory, University of Information Technology, Ho Chi Minh City, 700000, Vietnam.; Department of Plant Resources and Environment, Jeju National University, Jeju, 63243, Republic of Korea., Park SY; Department of Plant Resources, College of Industrial Science, Kongju National University, Yesan, 32439, Republic of Korea.; Department of Agri-Food Management, Jeonju University, 303 Cheonjam-ro, Wansan-gu, Jeonju-si, Jeollabuk-do, 55069, Republic of Korea., Kim MS; Department of Plant Resources, College of Industrial Science, Kongju National University, Yesan, 32439, Republic of Korea., Chung YS; Department of Plant Resources and Environment, Jeju National University, Jeju, 63243, Republic of Korea. yschung@jejunu.ac.kr., Kim JY; Department of Plant Resources, College of Industrial Science, Kongju National University, Yesan, 32439, Republic of Korea. jaeyoonkim@kongju.ac.kr. |