| Authors: |
Ha Y; Lab of Toxicology, Department of Health Sciences, The Graduate School of Dong-A University, 37, Nakdong-daero 550 beon-gil, Saha-gu, Busan, 49315, Republic of Korea., Jeon JH; Department of Applied Chemistry, Kyung Hee University, Yongin-si, 17104, Republic of Korea., Bae E; Lab of Toxicology, Department of Health Sciences, The Graduate School of Dong-A University, 37, Nakdong-daero 550 beon-gil, Saha-gu, Busan, 49315, Republic of Korea., Kim S; Lab of Toxicology, Department of Health Sciences, The Graduate School of Dong-A University, 37, Nakdong-daero 550 beon-gil, Saha-gu, Busan, 49315, Republic of Korea., Kim G; Lab of Toxicology, Department of Health Sciences, The Graduate School of Dong-A University, 37, Nakdong-daero 550 beon-gil, Saha-gu, Busan, 49315, Republic of Korea., Jeon S; Lab of Toxicology, Department of Health Sciences, The Graduate School of Dong-A University, 37, Nakdong-daero 550 beon-gil, Saha-gu, Busan, 49315, Republic of Korea., An SY; Lab of Toxicology, Department of Health Sciences, The Graduate School of Dong-A University, 37, Nakdong-daero 550 beon-gil, Saha-gu, Busan, 49315, Republic of Korea.; DAU G-LAMP Project Group, Innovation Center for Atomic Science, Dong-A University, Busan, 49315, Republic of Korea., Lim HG; Department of Applied Chemistry, Kyung Hee University, Yongin-si, 17104, Republic of Korea., Yang SI; Department of Applied Chemistry, Kyung Hee University, Yongin-si, 17104, Republic of Korea. siyang@khu.ac.kr., Cho WS; Lab of Toxicology, Department of Health Sciences, The Graduate School of Dong-A University, 37, Nakdong-daero 550 beon-gil, Saha-gu, Busan, 49315, Republic of Korea. wcho@dau.ac.kr. |
