| Authors: |
Omidvar L; Department of Internal Medicine, School of Medicine, Clinical Research Development Unit (CRDU), Valiasr Hospital, Birjand University of Medical Sciences, Birjand, Iran., Mer AH; Department of Food Quality Control, Shaqlawa Technical College, Erbil Polytechnic University, Erbil, Kurdistan Region, Iraq., Mirzaei Y; Department of Medical Biochemical Analysis, Cihan University-Erbil, Erbil, Kurdistan Region, Iraq., Sanaye-Pasand MR; Student Research Committee, Pasteur Institute of Iran, Tehran, Iran., Jahandideh S; Department of Research and Development, Orchidgene co, Tehran, 1387837584, Iran., Hassani M; Department of Molecular Medicine, School of Advanced Technologies in Medicine, Shahid Beheshti University of Medical Sciences, Tehran, Iran. mahmoud.hassani@sbmu.ac.ir., Abdollahpour-Alitappeh M; Department of Physiology and Pharmacology, Pasteur Institute of Iran, Tehran, Iran. m_abdollahpour@pasteur.ac.ir. |
