| Authors: |
Naomi R; Institute of Ocean and Earth Sciences, Advanced Studies Complex, Universiti Malaya, Wilayah Persekutuan Kuala Lumpur 50603, Malaysia; National Antarctic Research Centre, Universiti Malaya, Kuala Lumpur 50603, Malaysia., Al-Amin M; Faculty of Science, Department of Chemistry, Jagannath University, Dhaka 1100, Bangladesh., Smykla J; Institute of Nature Conservation; Polish Academy of Sciences, Mickiewicza 33, Kraków 31-120, Poland., Rizman-Idid M; Institute of Ocean and Earth Sciences, Advanced Studies Complex, Universiti Malaya, Wilayah Persekutuan Kuala Lumpur 50603, Malaysia., Chong TT; Bioinformatics Programme, Institute of Biological Sciences, Faculty of Science, Universiti Malaya, Wilayah Persekutuan Kuala Lumpur 50603, Malaysia., Murthy JK; Department of Physiology, Faculty of Medicine, Universiti Kebangsaan Malaysia, Kuala Lumpur 56000, Malaysia., Zubairi SI; Department of Food Sciences, Faculty of Science and Technology, Universiti Kebangsaan Malaysia, UKM, Bangi, Selangor, Malaysia., David P; Department of Anatomy, Faculty of Medicine, Universiti Malaya, Kuala Lumpur 50603, Malaysia., Satriawan H; School of Pharmacy, College of Medicine, National Cheng Kung University, Taiwan 701, Taiwan., Bakar NA; Institute of Ocean and Earth Sciences, Advanced Studies Complex, Universiti Malaya, Wilayah Persekutuan Kuala Lumpur 50603, Malaysia., Alias SA; Institute of Ocean and Earth Sciences, Advanced Studies Complex, Universiti Malaya, Wilayah Persekutuan Kuala Lumpur 50603, Malaysia; National Antarctic Research Centre, Universiti Malaya, Kuala Lumpur 50603, Malaysia. Electronic address: saa@um.edu.my. |
