| Authors: |
Afeef S; Department of Clinical Nutrition, Faculty of Applied Medical Sciences, King Abdulaziz University, Jeddah,Saudi Arabia.; School of Sport, Exercise and Health Sciences, Loughborough University, Loughborough,United Kingdom., Salvaggio R; Institute for Sport and Physical Activity Research, University of Bedfordshire, Bedford,United Kingdom., Barrett LA; School of Sport, Exercise and Health Sciences, Loughborough University, Loughborough,United Kingdom., Zakrzewski-Fruer JK; Institute for Sport and Physical Activity Research, University of Bedfordshire, Bedford,United Kingdom., Smith LR; Institute for Sport and Physical Activity Research, University of Bedfordshire, Bedford,United Kingdom., Newell ML; Institute for Sport and Physical Activity Research, University of Bedfordshire, Bedford,United Kingdom., Thackray AE; School of Sport, Exercise and Health Sciences, Loughborough University, Loughborough,United Kingdom.; NIHR Leicester Biomedical Research Centre, University Hospitals of Leicester NHS Trust and University of Leicester, Leicester,United Kingdom., Kingsnorth A; School of Sport, Exercise and Health Sciences, Loughborough University, Loughborough,United Kingdom., Tolfrey K; School of Sport, Exercise and Health Sciences, Loughborough University, Loughborough,United Kingdom. |