| Authors: |
Youssef HM; Faculty of Agriculture, Cairo University, Giza, 12613, Egypt.; Research, Development and Innovation Centre for Converging Science and Emerging Technology (RDI CoSET), Benha National University, P.O.11828, El- Obour City, Egypt.; Faculty of Natural Sciences III, Institute of Agricultural and Nutritional Sciences, Martin Luther University Halle-Wittenberg, Halle, 06120, Germany., Hoffie I; Leibniz Institute of Plant Genetics and Crop Plant Research (IPK), Corrensstr. 3, OT, Gatersleben, Seeland, 06466, Germany., Nordling O; Department of Biology, Lund University, Sölvegatan 35B, Lund, 22362, Sweden., Stuart D; Department of Biology, Lund University, Sölvegatan 35B, Lund, 22362, Sweden., Zakhrabekova S; Department of Biology, Lund University, Sölvegatan 35B, Lund, 22362, Sweden., Helmi RY; Leibniz Institute of Plant Genetics and Crop Plant Research (IPK), Corrensstr. 3, OT, Gatersleben, Seeland, 06466, Germany.; Genetics and Cytology Department, Biotechnology Research Institute, National Research Centre, Dokki, Giza, 12622, Egypt., Kumlehn J; Leibniz Institute of Plant Genetics and Crop Plant Research (IPK), Corrensstr. 3, OT, Gatersleben, Seeland, 06466, Germany., Hansson M; Department of Biology, Lund University, Sölvegatan 35B, Lund, 22362, Sweden. mats.hansson@biol.lu.se. |