| Authors: |
Yoneda H; Department of Gastroenterology, Hyogo Medical University School of Medicine, Nishinomiya, Hyogo, Japan., Tomita T; Department of Gastroenterology, Hyogo Medical University School of Medicine, Nishinomiya, Hyogo, Japan.; Department of Medical Health Science, Hyogo Medical University School of Medicine, Nishinomiya, Hyogo, Japan., Kitano T; Department of Gastroenterology, Hyogo Medical University School of Medicine, Nishinomiya, Hyogo, Japan., Morishita D; Department of Gastroenterology, Hyogo Medical University School of Medicine, Nishinomiya, Hyogo, Japan., Kodani M; Department of Medical Health Science, Hyogo Medical University School of Medicine, Nishinomiya, Hyogo, Japan., Nishii N; Department of Medical Health Science, Hyogo Medical University School of Medicine, Nishinomiya, Hyogo, Japan., Sei H; Department of Gastroenterology, Hyogo Medical University School of Medicine, Nishinomiya, Hyogo, Japan., Eda H; Department of Gastroenterology, Hyogo Medical University School of Medicine, Nishinomiya, Hyogo, Japan., Sato T; Department of Gastroenterology, Hyogo Medical University School of Medicine, Nishinomiya, Hyogo, Japan., Kawai M; Department of Gastroenterology, Hyogo Medical University School of Medicine, Nishinomiya, Hyogo, Japan., Yokoyama Y; Department of Gastroenterology, Hyogo Medical University School of Medicine, Nishinomiya, Hyogo, Japan., Igeta M; Department of Biostatistics, Hyogo Medical University School of Medicine, Nishinomiya, Hyogo, Japan., Okugawa T; Department of Gastroenterology, Hyogo Medical University School of Medicine, Nishinomiya, Hyogo, Japan., Fukui H; Department of Gastroenterology, Hyogo Medical University School of Medicine, Nishinomiya, Hyogo, Japan., Shinzaki S; Department of Gastroenterology, Hyogo Medical University School of Medicine, Nishinomiya, Hyogo, Japan. |
