| Authors: |
Kudo Y; Graduate School of Medical Sciences, Kanazawa University, Kakuma- machi, Kanazawa, Ishikawa, 920-1192, Japan.; Center for Plant Science Innovation, University of Nebraska-Lincoln, Lincoln, NE, 68588, USA.; Department of Biochemistry, University of Nebraska-Lincoln, 1901 Vine Street, Lincoln, NE, 68588, USA., Hashimoto R; Graduate School of Medical Sciences, Kanazawa University, Kakuma- machi, Kanazawa, Ishikawa, 920-1192, Japan., Hasan R; Center for Plant Science Innovation, University of Nebraska-Lincoln, Lincoln, NE, 68588, USA.; Department of Biochemistry, University of Nebraska-Lincoln, 1901 Vine Street, Lincoln, NE, 68588, USA., Pedersen C; Department of Biochemistry, University of Nebraska-Lincoln, 1901 Vine Street, Lincoln, NE, 68588, USA., Ando H; Graduate School of Medical Sciences, Kanazawa University, Kakuma- machi, Kanazawa, Ishikawa, 920-1192, Japan., Kindscher K; Kansas Biological Survey, University of Kansas, Lawrence, KS, 66047, USA., Sasaki Y; Graduate School of Medical Sciences, Kanazawa University, Kakuma- machi, Kanazawa, Ishikawa, 920-1192, Japan., Obata T; Center for Plant Science Innovation, University of Nebraska-Lincoln, Lincoln, NE, 68588, USA. tobata2@unl.edu.; Department of Biochemistry, University of Nebraska-Lincoln, 1901 Vine Street, Lincoln, NE, 68588, USA. tobata2@unl.edu. |
