| Authors: |
Laasli SE; Phytopathology Unit, Department of Plant and Environment Protection, Ecole Nationale d'Agriculture de Meknes, km. 10, Route Haj Kaddour, Meknès B.P. S/40, Morocco.; Crop Protection Unit, Agronomic and Veterinary Institute (IAV) Hassan II, Madinat Al Irfane, Rabat 10112, Morocco., Dababat AA; International Maize and Wheat Improvement Center (CIMMYT), P.O. Box 39, Emek, Ankara 06511, Türkiye.; School of Agriculture, The University of Jordan, Amman 11942, Jordan., Mokrini F; Biotechnology Unit, Regional Center of Agricultural Research, National Institute of Agricultural Research (INRA), Rabat 10100, Morocco., Mayad E; Laboratory of Biotechnologies and Valorization of Natural Resources, Faculty of Sciences-Agadir, Ibn Zohr University, B.P. 8106, Agadir 80000, Morocco., Hari A; Phytopathology Unit, Department of Plant and Environment Protection, Ecole Nationale d'Agriculture de Meknes, km. 10, Route Haj Kaddour, Meknès B.P. S/40, Morocco., Li H; Department of Plant Pathology, College of Plant Protection, Henan Agricultural University, Zhengzhou 450002, China., Hamss HE; Phytopathology Unit, Department of Plant and Environment Protection, Ecole Nationale d'Agriculture de Meknes, km. 10, Route Haj Kaddour, Meknès B.P. S/40, Morocco., İmren M; Department of Plant Protection, Faculty of Agriculture, Bolu Abant Izzet Baysal University, Bolu 14030, Türkiye., Ali MA; Department of Plant Pathology, University of Agriculture, Faisalabad 38040, Pakistan., Baloch FS; Department of Biotechnology, Faculty of Science, Mersin University, Mersin 33343, Türkiye.; Department of Genetics, Institute of Biochemistry, Sh. Rashidov Samarkand State University, Samarkand 703004, Uzbekistan., Lahlali R; Phytopathology Unit, Department of Plant and Environment Protection, Ecole Nationale d'Agriculture de Meknes, km. 10, Route Haj Kaddour, Meknès B.P. S/40, Morocco. |