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Reproducibility and relative validity of food group intake in a food frequency questionnaire developed for Nepalese diet.

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Bibliographic Details
Title: Reproducibility and relative validity of food group intake in a food frequency questionnaire developed for Nepalese diet.
Authors: Shrestha, Archana1 (AUTHOR) arsh@uw.edu, Koju, Rajendra Prasad2,3 (AUTHOR), Beresford, Shirley A.A.1 (AUTHOR), Chan, Kwun Chuen Gary4 (AUTHOR), Connell, Frederik A.5 (AUTHOR), Karmacharya, Biraj Man6,7,8 (AUTHOR), Shrestha, Pramita8 (AUTHOR), Fitzpatrick, Annette L.9 (AUTHOR)
Source: International Journal of Food Sciences & Nutrition. Aug2017, Vol. 68 Issue 5, p605-612.
Database: SPORTDiscus with Full Text
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ISSN:09637486
DOI:10.1080/09637486.2016.1268099