Seesen, M., Chang, K., Parnham, J. C., Laverty, A. A., Millett, C., Rauber, F., . . . Vamos, E. P. (2025). Association of low-calorie sweetened product consumption and intakes of free sugar and ultra-processed foods in UK children: A national study from 2008 to 2019. European Journal of Nutrition, 64(5), 1. https://doi.org/10.1007/s00394-025-03740-8
Chicago Style (17th ed.) CitationSeesen, Mathuramat, et al. "Association of Low-calorie Sweetened Product Consumption and Intakes of Free Sugar and Ultra-processed Foods in UK Children: A National Study from 2008 to 2019." European Journal of Nutrition 64, no. 5 (2025): 1. https://doi.org/10.1007/s00394-025-03740-8.
MLA (9th ed.) CitationSeesen, Mathuramat, et al. "Association of Low-calorie Sweetened Product Consumption and Intakes of Free Sugar and Ultra-processed Foods in UK Children: A National Study from 2008 to 2019." European Journal of Nutrition, vol. 64, no. 5, 2025, p. 1, https://doi.org/10.1007/s00394-025-03740-8.