Cinnamon consumption during aerobic training in streptozotocin–nicotinamide-induced type 2 diabetic rats modulates the arginase/eNOS enzyme balance in the soleus muscle and reduces blood glucose levels.
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| Title: | Cinnamon consumption during aerobic training in streptozotocin–nicotinamide-induced type 2 diabetic rats modulates the arginase/eNOS enzyme balance in the soleus muscle and reduces blood glucose levels. |
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| Authors: | Hoseininejad, Ehsan1 (AUTHOR), Dehnou, Vahid Valipour1 (AUTHOR) valipour.v@lu.ac.ir, Pérez-Díaz, Sergio2 (AUTHOR), Gorzi, Ali2,3 (AUTHOR) ali.gorzi.2@ki.se |
| Source: | BMC Sports Science, Medicine & Rehabilitation. 11/17/2025, Vol. 17 Issue 1, p1-10. |
| Database: | SPORTDiscus with Full Text |
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| ISSN: | 20521847 |
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| DOI: | 10.1186/s13102-025-01392-z |
