Inclusion of macroalgae in the diet -- a comparative survey from Norway, Chile and China.

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Bibliographic Details
Title: Inclusion of macroalgae in the diet -- a comparative survey from Norway, Chile and China.
Authors: Goecke, Franz1, Aakre, Inger2 Inger.Aakre@hi.no, Angarita, Lisse3, Li, Na4, Li, Xiaodong5, Escobar, María Cristina3, Cisternas, Silvana3, Wang, Lianzhu4, Pang, Shaojun5, Ergon, Åshild1
Source: Food & Nutrition Research. 2025, Vol. 69, p1-12.
Database: SPORTDiscus with Full Text
Description
ISSN:16546628
DOI:10.29219/fnr.v69.10856