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Guía para el consumidor : corte de carnes /

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Bibliographic Details
Corporate Author:	Servicio Nacional de Aprendizaje (SENA, Colombia) Dirección General Subdirección Técnico Pedagógica
Other Authors:	Ortíz Peña, Ernesto Vladimir, Díaz Ospina, Ortíz
Format:	Book
Language:	Spanish
Published:	Bogotá : SENA, 1986.
Subjects:	Carne

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Antioquia/Cisneros: Unknown

Holdings details from Antioquia/Cisneros: Unknown
Call Number:	664.9029 S491g
Copy Ej. 1	Available Place a Hold

Bogotá/Hotelería y Turismo: Unknown

Holdings details from Bogotá/Hotelería y Turismo: Unknown
Call Number:	664.9029 S491g
Copy V.1 Ej. 2	Available Place a Hold
Copy V.1 Ej. 2	Available Place a Hold
Copy V.1 Ej. 3	Available Place a Hold
Copy V.1 Ej. 4	Available Place a Hold
Copy V.1 Ej. 5	Available Place a Hold
Copy V.1 Ej. 6	Available Place a Hold
Copy V.1 Ej. 7	Available Place a Hold
Copy V.1 Ej. 8	Available Place a Hold

Caldas/Biblioteca Regional: Unknown

Holdings details from Caldas/Biblioteca Regional: Unknown
Call Number:	664.9029 S491g
Copy v. 1 Ej. 1	Available Place a Hold
Copy v. 1 Ej. 2	Available Place a Hold
Copy v. 2 Ej. 1	Available Place a Hold

Norte de Santander/CIES: Unknown

Holdings details from Norte de Santander/CIES: Unknown
Call Number:	664.9029 S491g
Copy Ej. 1	Available Place a Hold

Valle/Tulúa: Unknown

Holdings details from Valle/Tulúa: Unknown
Call Number:	664.9029 S491g
Copy Ej. 1	Available Place a Hold
Copy Ej. 2	Available Place a Hold