Marketing para las pymes agrarias y alimentarias /
Saved in:
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | Spanish |
| Published: |
Barcelona :
1989.
|
| Subjects: | |
| Notas Contenido: |
|
Antioquia/Complejo Central: Unknown
| Call Number: |
658.8 R621m |
|---|---|
| Copy Ej. 1 | Available Place a Hold |
Antioquia/La Salada: Unknown
| Call Number: |
381.41 R621m |
|---|---|
| Copy Ej. 2 | Available Place a Hold |
| Copy Ej. 1 | Available Place a Hold |
| Copy Ej. 3 | Available Place a Hold |
Antioquia/Rionegro: Unknown
| Call Number: |
658.8 R621m |
|---|---|
| Copy Ej. 2 | Available Place a Hold |
| Copy Ej. 1 | Available Place a Hold |
Antioquia/Apartado: Unknown
| Call Number: |
381.41 R621m |
|---|---|
| Copy Ej. 1 | Available Place a Hold |
Antioquia/Cisneros: Unknown
| Call Number: |
658.8 R621m |
|---|---|
| Copy Ej. 1 | Available Place a Hold |
Bogotá/Mercados Logística: Unknown
| Call Number: |
658.8 R621m |
|---|---|
| Copy Ej. 1 | Available Place a Hold |
Caldas/Biblioteca Regional: Unknown
| Call Number: |
658.8 R621m |
|---|---|
| Copy Ej. 1 | Available Place a Hold |
Caqueta/Tecnológico Amazonia: Unknown
| Call Number: |
381.410685 R621m |
|---|---|
| Copy Ej. 1 | Available Place a Hold |
Cundinamarca/Agroecológico: Unknown
| Call Number: |
381.41 R621m |
|---|---|
| Copy Ej. 1 | Available Place a Hold |
Cundinamarca/Biotecnología: Unknown
| Call Number: |
658.8 R621m |
|---|---|
| Copy Ej. 1 | Available Place a Hold |
| Copy Ej. 2 | Available Place a Hold |
Norte de Santander/CIES: Unknown
| Call Number: |
658.8 R621m |
|---|---|
| Copy Ej. 1 | Available Place a Hold |
Quindío/Agroindustrial: Unknown
| Call Number: |
381.41 R621m |
|---|---|
| Copy Ej. 1 | Available Place a Hold |
| Copy Ej. 2 | Available Place a Hold |
| Copy Ej. 3 | Available Place a Hold |
Risaralda/Comercio: Unknown
| Call Number: |
658.8 R621m |
|---|---|
| Copy Ej. 1 | Available Place a Hold |
Tolima/La Granja: Unknown
| Call Number: |
658.8 R621m |
|---|---|
| Copy Ej. 1 | Available Place a Hold |
| Copy Ej. 2 | Available Place a Hold |