Guía de servicios en restaurantes : Calidad en los servicios /
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| Main Author: | |
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| Other Authors: | |
| Format: | Book |
| Language: |
Spanish English |
| Published: |
México :
Trillas,
1991.
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| Subjects: |
| Physical Description: | 82 páginas : ilustraciones ; 26 cm. |
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| ISBN: | 9682433193 |
