|
|
|
|
| LEADER |
00000nam a2200000 a 4500 |
| 001 |
000031701 |
| 003 |
CO-BoSNA |
| 005 |
20260105155832.0 |
| 008 |
060418s1992^^^^ck^a^^^fr^^^^^000^1^spa^d |
| 040 |
|
|
|a CO-BoSNA
|b spa
|
| 041 |
0 |
|
|a spa
|
| 110 |
2 |
|
|a SENA
|b Regional Bogotá-Cundinamarca
|
| 243 |
1 |
0 |
|a Publicaciones SENA
|
| 245 |
1 |
0 |
|a Principios básicos de secado de frutas y verduras :
|b secado de carnes y pescados /
|c SENA.
|
| 260 |
|
|
|a Bogotá :
|b SENA,
|c 1992.
|
| 300 |
|
|
|a 100 hojas :
|b ilustraciones ;
|c 28 cm.
|
| 650 |
1 |
7 |
|a CONSERVACION DE ALIMENTOS
|2 LEMB
|
| 650 |
|
7 |
|a SECADO
|2 LEMB
|
| 952 |
|
|
|0 0
|1 0
|4 4
|6 664_028400000000000_S474P
|7 0
|8 GENER
|9 145448
|a 11406
|b 11406
|d 2006-04-18
|i 147004
|l 0
|o 664.0284 S474p
|p 119211005093
|r 2026-01-05 15:58:32
|t Ej. 1
|w 2026-01-05
|x No tiene numero de inventario
|y BOOK
|z Cra. 30 No. 15-53, Bogotá
|
| 999 |
|
|
|c 27699
|d 27699
|
