Educational Institute American Hotel & Motel Association. (1994). Food safety the HACCP WAY: Safeguarding against foodborne illness. E. I. American H. & M..
Chicago Style (17th ed.) CitationEducational Institute American Hotel & Motel Association. Food Safety the HACCP WAY: Safeguarding Against Foodborne Illness. East Lasing, MI: E. I. American H. & M., 1994.
MLA (9th ed.) CitationEducational Institute American Hotel & Motel Association. Food Safety the HACCP WAY: Safeguarding Against Foodborne Illness. E. I. American H. & M., 1994.
Warning: These citations may not always be 100% accurate.