The fabulous egg cookbook /

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Bibliographic Details
Main Author:	Feinman, Jeffrey
Format:	Book
Language:	English
Published:	New York : Editorial ventura, ©1979.
Subjects:	Huevos (Cocina)
Notas Contenido:	What do you know about eggs? The care and handling of eggs Eggs for dinner Egd for lunch Eggs for breakfast Omelets-French, American and Spanish - Soufflé secrets Eggs Custards and puddings - The eggs and pie Egg cakes and pancakes

Risaralda/Comercio: Unknown

Holdings details from Risaralda/Comercio: Unknown
Call Number:	641.375 F299f
Copy Ej. 1	Available Place a Hold