The fabulous egg cookbook /

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Bibliographic Details
Main Author: Feinman, Jeffrey
Format: Book
Language: English
Published: New York : Editorial ventura, ©1979.
Subjects:
Notas Contenido:
  • What do you know about eggs?
  • The care and handling of eggs
  • Eggs for dinner
  • Egd for lunch
  • Eggs for breakfast
  • Omelets-French, American and Spanish - Soufflé secrets
  • Eggs Custards and puddings - The eggs and pie
  • Egg cakes and pancakes

MARC

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