El libro de oro de la repostería /
Saved in:
| Main Author: | |
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| Other Authors: | , , , |
| Format: | Book |
| Language: |
Spanish English |
| Published: |
México :
Editorial Degustis,
©2008.
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| Subjects: | |
| Notas Contenido: |
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MARC
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| 082 | 0 | 4 | |a 641.865 |b F245l |2 23 |
| 100 | 1 | |a Farrel, Helen | |
| 245 | 1 | 3 | |a El libro de oro de la repostería / |c textos Helen Farrell, Anne McRae ; traducción Male Correa Etchegaray, Isabel Correa Etchegaray. |
| 260 | |a México : |b Editorial Degustis, |c ©2008. | ||
| 300 | |a 704 páginas : |b ilustraciones, fotografías ; |c 22 cm. | ||
| 500 | |a Incluye índice alfabético | ||
| 505 | 0 | |a Galletas, barras y brownies -- Mantecadas -- Panqués -- Pasteles rellenos -- Pays y tartas -- Pastelillos -- Pasteles y levadura -- Bocadillos | |
| 534 | |p Título original: |t The golden of patisserie | ||
| 650 | 1 | 7 | |a Pastelería |2 Armarc |
| 650 | 2 | 7 | |a Tortas |2 Armarc |
| 650 | 2 | 7 | |a Galletas |2 Armarc |
| 700 | 1 | |a McRae, Anne |e autor | |
| 700 | 1 | |a Lane, Rachel | |
| 700 | 1 | |a Correa Etchegaray, Male |e traductor | |
| 700 | 1 | |a Correa Etchegaray, Isabel |e traductor | |
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