Conservas /
Saved in:
| Main Author: | |
|---|---|
| Other Authors: | |
| Format: | Book |
| Language: | Spanish English |
| Published: |
Barcelona :
Ediciones B,
©2001.
|
| Series: | 101 consejos esenciales
|
| Subjects: | |
| Notas Contenido: |
|
MARC
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|---|---|---|---|
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| 003 | CO-BoSNA | ||
| 005 | 20260107163622.0 | ||
| 008 | 131126s2001^^^^sp^a^^^fr^^^^^000^0^spa^d | ||
| 020 | |a 8466603190 | ||
| 040 | |a CO-BoSNA |b spa | ||
| 041 | 1 | |a spa |h eng | |
| 082 | 0 | 4 | |a 641.852 |b S399c |2 23 |
| 100 | 1 | |a Schwartz, Oded | |
| 245 | 1 | 0 | |a Conservas / |c Oded Schwartz; trad. Susana Camps. |
| 260 | |a Barcelona : |b Ediciones B, |c ©2001. | ||
| 300 | |a 72 páginas : |b ilustraciones ; |c 18 cm. | ||
| 440 | 0 | |a 101 consejos esenciales | |
| 505 | 0 | |a Ingredientes -- Equipo básico -- Técnicas -- Técnicas de conservación -- Mermeladas y conservas -- Gelatinas -- Jarabes y licores de frutas -- Dulces, cremas y jaleas -- Fruta seca y confitada -- Vinagres -- Escabechados y salsas -- Chutneys | |
| 534 | |p Título original: |t Preserving fruit | ||
| 650 | 1 | 7 | |a Conservas alimenticias |2 Armarc |
| 650 | 2 | 7 | |a Alimentos |x Preservación |2 Armarc |
| 700 | 1 | |a Camps, Susana |e traductor | |
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| 999 | |c 68426 |d 68426 | ||
| 942 | |6 641_852000000000000__S399C | ||