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|a Yogurt y kumis :
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|c Dirección: Hernando González P. ; Fundación Hogares Juveniles Campesinos
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|a Elaboración de kumis y yogurt -- Bebidas ácidas fermentadas -- Elaboración de kumis -- Elaboración de yogurt -- Incubación -- Alistamiento de utensilios -- Técnicas de desinfección de los utensilios -- Preparación de almibar de frutas para el yogurt
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