Malnutrition of micronutrients is a global problem that is more serious than hunger and has lasting consequences for societies. This study reviews existing interventions, where traditional grains are being promoted to establish their importance and promote their use as food. It examines a sample of...
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| Format: | Article |
| Online Access: | https://revistas.sena.edu.co/index.php/recia/article/view/4775 |