Muyuyo gum represents a good opportunity to replace chemical synthesis stabilizers that are widely used and bring future consequences. Therefore, the main objective of the research was to evaluate the effect of muyuyo gum (Cordia lutea) as a stabilizing agent and on the shelf life of orange nectar (...
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| Format: | Article |
| Online Access: | https://revistas.sena.edu.co/index.php/recia/article/view/efecto-de-la-goma-del-muyuyo-cordia-lutea-como-agente-estabiliza |