Maurita flexuosa is a dioecious palm and its fruit is an oily drupe of which about 16.58% of the mesocarp can be used for the process of transformation and extraction of oil, due to its high oleic acid index, of which its content of provitamins and polyunsaturated oils that contribute to its antioxi...
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| Format: | Article |
| Online Access: | https://revistas.sena.edu.co/index.php/recia/article/view/estandarizacion-del-proceso-de-extraccion-de-aceite-de-mauritia- |